Honey & Fig Goat Cheese Appetizer Snack

by Lauren Black

Ingredients:

  • Regular Crosswind Artisan Chevre

  • ¼ cup roasted pistachios chopped

  • 2 tablespoons honey

  • 1 tablespoon fig spread like Dalmatia brand

  • crackers or bread for serving

Directions:

Here’s how easy it is to make this Goat Cheese Appetizer with Honey, Fig and Pistachios-
1. Chop up pistachios and place them on plate. You can add a few dried cranberries if you’d like
2. Roll a goat cheese log on the pistachios to coat the cheese with nuts. Place on a serving tray.
3. Drizzle with honey.
4. Place fig spread in microwave for 10-15 seconds and drizzle over goat cheese.

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