Chocolate Chip Cranberry Goat Cheese Shortbread Cookies Dessert

by Lauren Black

TIME: 1hr

About this Recipe

This recipe satisfies your sweet tooth with simple ingredients featuring our classic goat chevre!

Ingredients

  • 1/2 cup room temperature butter

  • 1/2 cup of classic Crosswind Farm goat Chevre

  • 1/2 cup sugar

  • 2 cups flour

  • 1/2 cup dried cranberries ( you can use freeze dried raspberries or strawberries too!)

  • 1/2 cup semisweet chocolate chips

  • water as needed

Instructions

  1. Cream butter, sugar, and cheese until fluffy.

  2. Add flour to butter mixture 1/4 cup at a time until combined. If too crumbly, add water 2tbsp at a time to moisten.

  3. Mix cranberries and chocolate chips in until well combined.

  4. Place on parchment paper or cooking stone and form a log 1 1/2” in diameter. Wrap and chill in the fridge for 30 minutes.

  5. When ready preheat oven to 350F.

  6. Cut log into 1/4” thick slices and place 1” apart on baking sheet or stone. Bake for 15-17 minutes until edges are golden.

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